Matt Delatour is a Korean American transnational adoptee based in Philly with a passion for connecting the adoptee community with the joys of cooking. We got our pans and spatulas out to learn how to make some delicious kimchi pajeon at 2020 Adopteen Virtual Camp and Matt gave his hot takes on some hot topics.
Food can be an amazing way to explore and connect with birth culture. Have you tried cooking any dishes from your birth country cuisine? Or maybe you just have a favorite dish you like to eat? We get it. We prefer the eating part too!
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